FOOD | 炉端焼　くし炉

Delicacies and fried foods
- Squid salted fish
  600 yen(税込)
  1/10
  Squid salted fish
  600 yen(税込)
- Leaf Wasabi Soy Sauce Pickles
  600 yen(税込)
  1/10
  Leaf Wasabi Soy Sauce Pickles
  600 yen(税込)
- Grilled crab with miso
  1200 yen(税込)
  Made with red snow crab miso.
  1/10
  Grilled crab with miso
  1200 yen(税込)
  Made with red snow crab miso.
- Hokkaido chicken zangi
  800 yen(税込)
  An assortment of 2 types of Hokkaido Sakurahime chicken thigh and breast.
  1/10
  Hokkaido chicken zangi
  800 yen(税込)
  An assortment of 2 types of Hokkaido Sakurahime chicken thigh and breast.
- Taco Zangi
  800 yen(税込)
  Fresh octopus from Hokkaido is prepared in-store
  1/10
  Taco Zangi
  800 yen(税込)
  Fresh octopus from Hokkaido is prepared in-store
Robatayaki
- King crab
  5000 Yen(税込)
  King crab packed with meat.The aroma from being slowly grilled over a hearth is exceptional.
  1/10
  King crab
  5000 Yen(税込)
  King crab packed with meat.The aroma from being slowly grilled over a hearth is exceptional.
- Extra-large opened Atka mackerel
  3800 yen(税込)
  The owner is particular about the origin of the dried fish, which he sources from the Kushiro City market and grills slowly over a hearth.
  1/10
  Extra-large opened Atka mackerel
  3800 yen(税込)
  The owner is particular about the origin of the dried fish, which he sources from the Kushiro City market and grills slowly over a hearth.
- Silver flounder
  2800 yen(税込)
  This is a fatty flounder.Popular!
  1/10
  Silver flounder
  2800 yen(税込)
  This is a fatty flounder.Popular!
- Open Kinki
  9000 yen(税込)
  High-grade fish from Hokkaido
  1/10
  Open Kinki
  9000 yen(税込)
  High-grade fish from Hokkaido
- Dried herring
  1,500 yen(税込)
  1/10
  Dried herring
  1,500 yen(税込)
- Sohachi flounder
  950 yen(税込)
  Robata-yaki Sohachi flounder, which is light but packed with umami
  1/10
  Sohachi flounder
  950 yen(税込)
  Robata-yaki Sohachi flounder, which is light but packed with umami
- Nametagarei (a type of flounder)
  1300 yen(税込)
  1/10
  Nametagarei (a type of flounder)
  1300 yen(税込)
- Salmon harass
  950 yen(税込)
  1/10
  Salmon harass
  950 yen(税込)
- Two male shishamo fish from Kushiro.
  900 yen(税込)
  1/10
  Two male shishamo fish from Kushiro.
  900 yen(税込)
- Potato with butter
  700 yen(税込)
  Made with Kitakari potatoes from Hokkaido.
  1/10
  Potato with butter
  700 yen(税込)
  Made with Kitakari potatoes from Hokkaido.
- Thick cut beef tongue
  1800 yen(税込)
  1/10
  Thick cut beef tongue
  1800 yen(税込)
- Sugared saury
  900 yen(税込)
  We source our ingredients from a market in Kushiro City.
  1/10
  Sugared saury
  900 yen(税込)
  We source our ingredients from a market in Kushiro City.
- Onion foil-baked
  700 yen(税込)
  1/10
  Onion foil-baked
  700 yen(税込)
- Large spot prawns
  1700 yen(税込)
  We offer sashimi, grilled dishes, and tempura.
  1/10
  Large spot prawns
  1700 yen(税込)
  We offer sashimi, grilled dishes, and tempura.
sliced raw fish
- Bluefin tuna
  2500 Yen(税込)
  1/10
  Bluefin tuna
  2500 Yen(税込)
- Live whelks
  2500 Yen(税込)
  1/10
  Live whelks
  2500 Yen(税込)
- Live northern shellfish
  1,500 yen(税込)
  1/10
  Live northern shellfish
  1,500 yen(税込)
- Raw sea urchin
  2500 Yen(税込)
  1/10
  Raw sea urchin
  2500 Yen(税込)
- Six-item assortment
  4000 yen(税込)
  A six-item sashimi platter featuring seasonal delicacies.Enjoy the fresh seafood to your heart's content.
  1/10
  Six-item assortment
  4000 yen(税込)
  A six-item sashimi platter featuring seasonal delicacies.Enjoy the fresh seafood to your heart's content.
Vegetables
- Crab-filled salad
  1800 yen(税込)
  1/10
  Crab-filled salad
  1800 yen(税込)
- Ramen salad
  900 yen(税込)
  With sesame dressing
  1/10
  Ramen salad
  900 yen(税込)
  With sesame dressing
- vegetable salad
  700 yen(税込)
  With French dressing
  1/10
  vegetable salad
  700 yen(税込)
  With French dressing
- Hokkaido-grown corn butter
  700 yen(税込)
  We use corn from Biei Town and Calpis butter!
  1/10
  Hokkaido-grown corn butter
  700 yen(税込)
  We use corn from Biei Town and Calpis butter!
- Gari tomato
  700 yen(税込)
  This is the owner's favorite way to eat chilled, blanched tomatoes, paired with the pickled ginger served with sushi.
  1/10
  Gari tomato
  700 yen(税込)
  This is the owner's favorite way to eat chilled, blanched tomatoes, paired with the pickled ginger served with sushi.
- Lightly pickled island scallions
  800 yen(税込)
  Shipped directly from Okinawa.
  1/10
  Lightly pickled island scallions
  800 yen(税込)
  Shipped directly from Okinawa.
〆One dish
- Smoke box smoked sushi (5 pieces)
  2500 Yen(税込)
  This is a new type of fresh sushi made by cold-smoking nigiri sushi inside a folding lid. When you open the lid, smoke wafts out like a treasure box!
  1/10
  Smoke box smoked sushi (5 pieces)
  2500 Yen(税込)
  This is a new type of fresh sushi made by cold-smoking nigiri sushi inside a folding lid. When you open the lid, smoke wafts out like a treasure box!
- Morisoba noodles
  700 yen(税込)
  Raw buckwheat noodles cut into chunks from Horokanai
  1/10
  Morisoba noodles
  700 yen(税込)
  Raw buckwheat noodles cut into chunks from Horokanai
- Rice ball (salmon and plum)
  400 yen(税込)
  1/10
  Rice ball (salmon and plum)
  400 yen(税込)
- Ochazuke (salmon and plum)
  700 yen(税込)
  1/10
  Ochazuke (salmon and plum)
  700 yen(税込)
- Crab Rice Porridge
  1300 yen(税込)
  1/10
  Crab Rice Porridge
  1300 yen(税込)
- Grilled skewers of dumplings
  450 yen(税込)
  Available in two flavors: soy sauce and seaweed roll.
  1/10
  Grilled skewers of dumplings
  450 yen(税込)
  Available in two flavors: soy sauce and seaweed roll.
- Hokkaido Milk Ice Cream
  450 yen(税込)
  This is milk ice cream made with milk from Betsukai Town!
  1/10
  Hokkaido Milk Ice Cream
  450 yen(税込)
  This is milk ice cream made with milk from Betsukai Town!
Recommended dishes
- Saltwater sea urchin
  2500 Yen(税込)
  1/10
  Saltwater sea urchin
  2500 Yen(税込)
- Soy sauce marinated salmon roe
  1,500 yen(税込)
  1/10
  Soy sauce marinated salmon roe
  1,500 yen(税込)
- Raw oyster (1 piece): raw, grilled, or tempura.
  800 yen(税込)
  1/10
  Raw oyster (1 piece): raw, grilled, or tempura.
  800 yen(税込)
- Lamb prosciutto
  1400 yen(税込)
  This is a very rare and exceptional item.
  1/10
  Lamb prosciutto
  1400 yen(税込)
  This is a very rare and exceptional item.
- Fried Hokkaido corn
  700 yen(税込)
  Made with Biei corn
  1/10
  Fried Hokkaido corn
  700 yen(税込)
  Made with Biei corn
- Deep-fried mackerel and maitake mushrooms
  900 yen(税込)
  1/10
  Deep-fried mackerel and maitake mushrooms
  900 yen(税込)
- Maitake mushrooms (charcoal-grilled, tempura, earthenware steamed)
  800 yen(税込)
  1/10
  Maitake mushrooms (charcoal-grilled, tempura, earthenware steamed)
  800 yen(税込)
- Asparagus
  850 yen(税込)
  You can choose your favorite cooking method from charcoal grilling, boiling in salt, tempura, and butter stir-fry.
  1/10
  Asparagus
  850 yen(税込)
  You can choose your favorite cooking method from charcoal grilling, boiling in salt, tempura, and butter stir-fry.
- Flounder tempura with plum and shiso
  800 yen(税込)
  1/10
  Flounder tempura with plum and shiso
  800 yen(税込)
- Assorted pickles
  700 yen(税込)
  1/10
  Assorted pickles
  700 yen(税込)
- Trout rice ball
  450 yen(税込)
  1/10
  Trout rice ball
  450 yen(税込)
- Salmon roe rice with soup
  3000 yen(税込)
  1/10
  Salmon roe rice with soup
  3000 yen(税込)
Recommended robatayaki
- Grilled scallops
  2300 yen(税込)
  1/10
  Grilled scallops
  2300 yen(税込)
- Dried star anise (overnight dried)
  2800 yen(税込)
  1/10
  Dried star anise (overnight dried)
  2800 yen(税込)
- Filleted snapper
  3500 yen(税込)
  1/10
  Filleted snapper
  3500 yen(税込)
- Grilled black cod collar
  1,500 yen(税込)
  1/10
  Grilled black cod collar
  1,500 yen(税込)
- Conger eel (grilled or tempura)
  1,500 yen(税込)
  1/10
  Conger eel (grilled or tempura)
  1,500 yen(税込)
- Sugared saury
  900 yen(税込)
  1/10
  Sugared saury
  900 yen(税込)
- Grilled overnight dried squid
  1,500 yen(税込)
  1/10
  Grilled overnight dried squid
  1,500 yen(税込)
- Three blue whelks
  900 yen(税込)
  1/10
  Three blue whelks
  900 yen(税込)
- Hokkaido Wagyu Beef Robata-yaki (Limited Quantity)
  3500 yen(税込)
  1/10
  Hokkaido Wagyu Beef Robata-yaki (Limited Quantity)
  3500 yen(税込)
- Thick cut beef tongue
  1800 yen(税込)
  1/10
  Thick cut beef tongue
  1800 yen(税込)
- Raw lamb (shoulder loin)
  1800 yen(税込)
  1/10
  Raw lamb (shoulder loin)
  1800 yen(税込)
- Ebetsu-produced pork shoulder loin with garlic soy sauce
  1800 yen(税込)
  1/10
  Ebetsu-produced pork shoulder loin with garlic soy sauce
  1800 yen(税込)
- Hokkaido-raised four-breed pork shoulder loin marinated in sake lees and miso.
  1800 yen(税込)
  1/10
  Hokkaido-raised four-breed pork shoulder loin marinated in sake lees and miso.
  1800 yen(税込)
- Onion foil-baked with butter
  700 yen(税込)
  1/10
  Onion foil-baked with butter
  700 yen(税込)
- Grilled eggplant
  700 yen(税込)
  1/10
  Grilled eggplant
  700 yen(税込)
- Grilled king oyster mushrooms with butter
  700 yen(税込)
  1/10
  Grilled king oyster mushrooms with butter
  700 yen(税込)

Delicacies and fried foods

Squid salted fish

Leaf Wasabi Soy Sauce Pickles

Grilled crab with miso

Hokkaido chicken zangi

Taco Zangi

Robatayaki

King crab

Extra-large opened Atka mackerel

Silver flounder

Open Kinki

Dried herring

Sohachi flounder

Nametagarei (a type of flounder)

Salmon harass

Two male shishamo fish from Kushiro.

Potato with butter

Thick cut beef tongue

Sugared saury

Onion foil-baked

Large spot prawns

sliced ​​raw fish

Bluefin tuna

Live whelks

Live northern shellfish

Raw sea urchin

Six-item assortment

Vegetables

Crab-filled salad

Ramen salad

vegetable salad

Hokkaido-grown corn butter

Gari tomato

Lightly pickled island scallions

〆One dish

Smoke box smoked sushi (5 pieces)

Morisoba noodles

Rice ball (salmon and plum)

Ochazuke (salmon and plum)

Crab Rice Porridge

Grilled skewers of dumplings

Hokkaido Milk Ice Cream

Recommended dishes

Saltwater sea urchin

Soy sauce marinated salmon roe

Raw oyster (1 piece): raw, grilled, or tempura.

Lamb prosciutto

Fried Hokkaido corn

Deep-fried mackerel and maitake mushrooms

Maitake mushrooms (charcoal-grilled, tempura, earthenware steamed)

Asparagus

Flounder tempura with plum and shiso

Assorted pickles

Trout rice ball

Salmon roe rice with soup

Recommended robatayaki

Grilled scallops

Dried star anise (overnight dried)

Filleted snapper

Grilled black cod collar

Conger eel (grilled or tempura)

Sugared saury

Grilled overnight dried squid

Three blue whelks

Hokkaido Wagyu Beef Robata-yaki (Limited Quantity)

Thick cut beef tongue

Raw lamb (shoulder loin)

Ebetsu-produced pork shoulder loin with garlic soy sauce

Hokkaido-raised four-breed pork shoulder loin marinated in sake lees and miso.

Onion foil-baked with butter

Grilled eggplant

Grilled king oyster mushrooms with butter

sliced raw fish